Saturday, July 31, 2010

Restaurant Review - Punjab Restaurant.

Delhi is especially known for Punjabi cuisine. And this restaurant does full justuce to that. This place has been there since long time in Ajmal Khan road, Karol Bagh and one of my favorites. I remember my hay days when I used to buy samosas in the evenings whenever snacks was not available at home. At that time there used to be a non-AC restaurant and a place for making and serving chats and sweets. It was initially called Punjab sweets corner.



Now it has grown into a biggie. Now called Punjab Restautant, this has all the needs of a good restaurant, superb food, quick service, couteous staff etc. Dont go by its name because it does not only serve Punjabi food but also South Indian items, chats and chinese cuisine.

Apart from a-la-carte items, you can also oget deluxe thali (Punjabi meal) for INR 150 which is reasonable enough. The meal includes 2 pieces bread, 3 tandoori side-dishes, one rice item, sweet, papad, salad, pickle etc.

Problems: Crowded, being in main area and a commercial centre, and at the corner which is the intersection of Ajmal Khan Road and Valmiki marg. Service may become a little bit slow during peak hours.

But as it is for any other restaurant in Delhi, the superior food quality will make sure you would complain neither about the crowd nor about the slower service.

No comments:

Post a Comment